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Buenos Días Madrid (12:00-13:30) 09.08.2018
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Recetas con Marga García: Tomates de la Provenza y sopa Bullabessa Tatin.
Entrevista a Rodrigo Arribas, responsable de la Fundación Siglo de Oro, y a Javier Collado y Jose Manuel Seda. Tirso, Cervantes, Marlowe, Shakespeare y Wilde se dan cita en Corral Cervantes.
Dialogamos con Juan Luis Royuela, quesero y propietario de Quesería La Cabezuela en Fresnedilla de la Oliva.
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